1. Product Overview
American-Style Stainless Steel Natural Gas/LPG Cabinet Cook Stove with Oven, featuring independent multi-burner flame control, continuous uninterrupted flame (no electronic ignition), and a built-in oven for versatile cooking applications.

2. Advantages
Continuous Uninterrupted Flame Design: No electronic ignition means the pilot flame stays permanently lit, ensuring immediate startup and reliable operation without ignition delays – ideal for high-volume professional kitchens.

Spacious Oven with Broad Thermal Versatility: The generously sized oven cavity (505×665×377mm) offers ample capacity for baking and roasting, with a wide temperature range of 100–300°C to accommodate diverse cooking techniques.

Extra-Large Work Surface for Efficient Prep: The wide stove shelf (300×300mm) provides a stable platform for plating, ingredient prep, or resting hot cookware within easy reach.

Optimized Compact Footprint with Full Functionality: With overall dimensions of 610×784×1395mm, this unit combines burners, oven, and workspace in a space-efficient design that improves functionality without occupying excessive kitchen floor space.

Robust American-Style Construction: Industrial stainless-steel design built for durability and easy maintenance, engineered to withstand the rigors of daily commercial kitchen use.

3. Application
High-end professional kitchens

Asian cuisine restaurants (clay pot rice, casseroles, hot pot)

Teppanyaki and Chinese specialty restaurants

Hotel and resort kitchens

Commercial kitchens requiring versatile cooking equipment

4. Procurement
MOQ: 10 pcs; please contact us for details.

Customization options: OEM/ODM services are available for logo, packaging, and stainless steel material.

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Please specify packaging type (not provided in data)

6. FAQ
Q1: What fuel does this cook stove use?
A: It supports both Natural Gas and LPG (pressure details not specified – please contact us for specifications).

Q2: What is the oven temperature range?
A: The oven temperature range is 100–300°C.

Q3: Does this unit have electronic ignition?
A: No, it uses a continuous uninterrupted flame design with no electronic ignition, ensuring immediate startup and reliable operation.

Q4: What cooking methods are supported?
A: Supports clay pot rice, casseroles, teppanyaki, individual hot pots, and oven baking/roasting.

Q5: What is the product size and oven size?
A: Product size is 610×784×1395mm; oven size is 505×665×377mm.