1. Product Overview
Stainless Steel Commercial Kitchen Electric Stove Machine, featuring 201 stainless steel construction with dual and quad heating plate configurations for flexible cooking capacity.

2. Advantages
Two Heating Plate Sizes for Cooking Flexibility: Available with Φ19cm and Φ23cm plates, accommodating different pot and pan sizes for versatile cooking.

Dual and Quad Configurations for Different Volume Needs: CHZ-2T offers two plates (1 small + 1 large), while CHZ-4T offers four plates (2 small + 2 large) for higher output.

Independent Temperature Control Per Plate: Each heating plate operates independently, allowing simultaneous cooking at different temperatures.

Durable 201 Stainless Steel Construction: Built to withstand demanding commercial kitchen environments with easy cleaning and rust resistance.

3. Application
Small to medium-sized restaurants

Hotel kitchens and catering services

Food trucks and mobile kitchens with electrical access

Commercial kitchens with limited gas availability

Fast-casual restaurants requiring multi-pot cooking

4. Procurement
Customization options: OEM/ODM services are available for logo, packaging, and stainless steel materials.

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Wooden crate packaging

6. FAQ
Q1: What plate size configurations are available?
A: The machine comes with two plate sizes – Φ19cm and Φ23cm – accommodating different pot and pan sizes.

Q2: What are the power ratings for each model?
A: CHZ-2T is 5kW (two plates), and CHZ-4T is 10kW (four plates).

Q3: Can each heating plate be controlled independently?
A: Yes, each heating plate operates independently, allowing different temperatures for different dishes simultaneously.

Q4: What material is used for this stove?
A: It is made of 201 stainless steel for durability and rust resistance.

Q5: What type of packaging is used?
A: Wooden crate packaging.