1. Product Overview
Double Action Double Speed Stainless Steel Commercial Restaurant Spiral Mixer Machine, featuring three-phase motor with high and low speeds, simultaneous counter-rotating bowl and mixing paddle, stainless steel mesh cover, timer, momentary reverse function, and emergency stop switch.

2. Advantages
Dual-Speed Operation for Different Dough Types: High and low speeds (mixer: 125/250 r/m; barrel: 12/25 r/m) accommodate different dough processing methods – low speed for heavy bread doughs, high speed for lighter pastry and cake batters – ensuring consistent quality across diverse products.

Dual-Action Counter-Rotating Design: Mixing bowl and stirring paddle rotate simultaneously in opposite directions, thoroughly kneading dough with faster mixing cycles and more consistent gluten development for predominant texture.

Powerful Three-Phase Motor Performance: Equipped with 0.75kW (HS20A), 1.5kW (HS40A), or 2.2kW (HS60A) three-phase motors, delivering reliable, high-torque mixing power for consistent batch-to-batch results.

Stainless Steel Mesh Cover for Safety: Protective mesh cover prevents accidental contact with moving parts while allowing full visibility of the mixing process for safe, confident operation.

3. Application
Medium-sized bakeries and pastry shops

Chain pastry and bakery operations

Pizzerias and Italian restaurants

Food processing plants producing pasta products

Hotel and restaurant kitchens

4. Procurement
MOQ: 30 pcs; please contact us for details.

Customization options: OEM/ODM services are available for logo, packaging, and stainless steel material.

Payment terms: 30% deposit and 70% balance. If the order volume is large, the payment method can be negotiated.

5. Packaging & Shipping
Honeycomb cardboard box packaging

6. FAQ
Q1: What is the capacity of each model?
A: HS20A has a 20L volume with an 8kg mixing limit; HS40A has a 40L volume with a 15kg mixing limit; HS60A has a 60L volume with a 25kg mixing limit.

Q2: What are the speed options for this mixer?
A: High and low speeds: barrel speeds of 12/25 r/m and mixer speeds of 125/250 r/m, allowing flexibility for different dough types.

Q3: What types of dough can this mixer handle?
A: Suitable for bread dough, pizza dough, pastry dough, and cake batters – the dual-speed design handles both heavy and light doughs.

Q4: What safety features are included?
A: Features include a stainless steel mesh cover, emergency stop switch, and momentary reverse function for safe operation.

Q5: Is a microcomputer control panel available?
A: Yes, a microcomputer control panel is available as an option.